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Bacteria (general)

  • How can you know if a product is spoiled?
  • What are micro organisms?
  • What is microbiological spoilage?
  • What is the difference between food infection and food poisoning?
  • When do food borne diseases occur?
  • What are pathogens?
  • Which bacteria are most common to cause food borne diseases?
  • Which bacteria on beef can cause foodborne illness?
  • What foodborne pathogens and natural toxins are associated with seafood?
  • What foodborne organisms are associated with chicken?

  • European Masters Degree in Food Studies - an Educational Journey

    Master in Food Safety Law is an initiative of Wageningen University, The Netherlands