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Food-Info.net> Questions and Answers > Food Products > Eggs

Is it safe to use eggs that have cracks?

Bacteria can enter eggs through cracks in the shell. Never purchase cracked eggs. However, if eggs crack on the way home from the store, break them into a clean container, cover it tightly, keep refrigerated, and use within 2 days. If eggs crack during hard cooking, they are safe.

Source : http://iastatefoodservice.custhelp.com

 

 

 

 

 


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