An initiative of :

Stichting Food-Info> E-numbers > E300-400

E356 Sodium adipate

Sodium salt of adipic acid, a natural acid present in beets and sugar cane (juice).

Function & characteristics:
Acidity regulator

Herbal salts

Acceptable Daily Intake:
Up to 5 mg/kg body weight

Side effects:
None known; it is metabolised in the body or excreted in the urine.

Dietary restrictions:
Adipic acid and adipates can be used by all religious groups, vegans and vegetarians. is an initiative of Stichting Food-Info, The Netherlands

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