Food-Info.net > ÅñùôÞóåéò êáé áðáíôÞóåéò > ÓõóôáôéêÜ ôñïößìùí > ×ñùóôéêÝò

Ôé åßíáé ç êïõñêïõìßíç; Åßíáé êáôÜëëçëç ãéá ÷ïñôïöÜãïõò;

Ç êïõñêïõìßíç åßíáé ìéá öõóéêÞ ÷ñùóôéêÞ ïõóßá ç ïðïßá åßíáé ôï êõñéüôåñï åíåñãü óõóôáôéêü ôïõ êáñõêåýìáôïò êïõñêïýìç (Curcumina longa), Ýíá Þðéï áñùìáôéêü ôïíùôéêü ðïõ ÷ñçóéìïðïéåßôáé óôçí êáôáóêåõÞ ôçò óêüíçò êÜññõ, êáé äßíåé óôçí êïõñêïýìç ôï êßôñéíï ÷ñþìá.

Ç êïõñêïõìßíç ðåñéÝ÷åé Ýíá ìßãìá éó÷õñþí áíôéïîåéäùôéêþí öõôïèñåðôéêþí ãíùóôþí ùò êïõñêïõìéíïåéäþí, êáé èåùñåßôáé üôé Ý÷åé áíôéöëåãìïíþäåéò éäéüôçôåò: åßíáé åðßóçò ãíùóôÞ ãéá ôéò åõåñãåôéêÝò éäéüôçôåò óôï óõêþôé.

ËáìâÜíïíôáò õðüøç ôï ãåãïíüò üôé åßíáé öõôéêÞò ðñïÝëåõóçò, åßíáé êáôÜëëçëç êáé ãéá ÷ïñôïöÜãïõò.

An initiative of :

Wageningen University

Ôé åßíáé ç êïõñêïõìßíç; Åßíáé êáôÜëëçëç ãéá ÷ïñôïöÜãïõò;

European Masters Degree in Food Studies - an Educational Journey

An initiative of :

Wageningen University

Ôé åßíáé ç êïõñêïõìßíç; Åßíáé êáôÜëëçëç ãéá ÷ïñôïöÜãïõò;

European Masters Degree in Food Studies - an Educational Journey

//