Your browser does not support script
Enter your search terms
Submit search form
Food-Info only
An initiative of :
Stichting Food-Info
Food-Info.net> 问题和解答 > 鸡蛋
红皮鸡蛋含有的胆固醇比白皮鸡蛋多吗?
不是。 红皮鸡蛋和白皮鸡蛋的胆固醇含量相同(每个鸡蛋 200-210 毫克)。
Food-Info.net is an initiative of
Stichting Food-Info
, The Netherlands